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Maple Pecan Popcorn


Treat your taste-buds to this homemade Maple Pecan Popcorn Recipe!¬†ūüćāūüćĀ¬†


 Maple Pecan Popcorn


Ingredients


For Maple Popcorn 

– 6 cups popped popcorn

Р1 cup brown sugar packed 

– 1/2 cup maple syrup

Р 1/2 stick of butter 

Candied Pecans 

Р 1 cup pecan halves 

Р 1 1/2 Tbsp brown sugar

Р 1 1/2 tsp water

Р1/4 tsp maple syrup 

Р 1/8 tsp salt


 Preparation 


 РPrepare popcorn 

Р For candied pecans, in a medium skillet over medium/low heat, toast pecans until fragrant (about 5 minutes) 

Р While toasting pecans, in a small bowl, mix brown sugar, water, maple syrup and salt

Р Remove pecans from heat and add maple sugar mixture, stirring constantly

Р Once sugar mixture has hardened to pecans, spread on a baking sheet to cool 

Maple Pecan Popcorn

Р In a large pot, melt butter, brown sugar and maple syrup 

РAllow to simmer for 5 minutes 

Р Add 1 tsp. baking soda and stir, mixture will expand

Р Remove from heat, add popcorn and stir until event coated 

Р Spread on a baking sheet to allow to cool and set 

Р Once everything has cooled, chop pecans into bite size pieces and mix into popcorn 

Maple Pecan Popcorn


New to our popcorn blog? Welcome! Want to see all the deliciousness you‚Äôve been missing out on? We don‚Äôt blame you¬†ūüôā¬†

Summer has come to an end and we couldn’t be more excited for Fall and Fall Flavors. This is just a taste into our Fall popcorn bowl! Get it?! Yeah? Well if not just expect big Fall popcorn recipes to come! Like last weeks Salted Caramel Popcorn.  

We love hearing from our fans, leave us a comment below with how you like this recipe! If you’re popping up what we’re putting out and want more (who wouldn’t), follow us on Facebook, Instagram, Pinterest and Twitter for more updates, free prizes and delicious popcorn! If you’re interested in more tips and tricks to ultimate DIY popcorn bars, stay tuned! 

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Dutch Apple Pie Popcorn

It wouldn’t be the Thanksgiving holiday without delicious apple pie! Well, we’re switching it up just a bit this year. Send warm welcomes to our Dutch Apple Pie Popcorn recipe. This is a must for your Thanksgiving feast.¬†


Ingredients


Р 6 cups prepared popcorn

Streusel:

Р 1/3 cups brown sugar

Р 1/3 cup granulated sugar

Р 1/2 cup butter (1 stick)

Р 1 1/2 cups flour

Caramel Apple Sauce:

Р 1/4 cup apple juice

Р 1/4 cup butter (1/2 stick)

Р 1 cup brown sugar

Р 1/4 cup corn syrup

Р *Optional: 1 cap-full apple extract (candy and baking flavoring Рavailable at Wal-Mart and Hobby Lobby)


Preparation


Р Prepare popcorn

– ¬†Preheat oven to 250¬į

Р Mix brown sugar, sugar, and butter (1/2 cup) with a mixer

Р Once incorporated, add flour until mixture creates small clumps

Р Spread streusel mixture into an even layer on baking sheet

Р Bake for 10 minutes

Р Over medium heat in a medium sauce pan, melt butter (1/4 cup)

Р Add sugar and apple juice and allow to simmer for 5 minutes

Р Add corn syrup and stir until evenly incorporated

Р Take off heat and add apple extract

Р Pour apple caramel mixture over popcorn; stir

Р Spread popcorn onto a lined baking sheet and add streusel on top

– ¬†Bake at 250¬į for 10 minutes

Р Enjoy!

Dutch Apple Pie Popcorn


Miss last weeks Snickerdoodle Popcorn recipe, not to worry! We have a link right….here! As always give us a thumbs up on Facebook for delicious, new popcorn recipes and a follow on Instagram for the latest Kernel Season’s news and pretty pictures, of course! ¬†

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Candy Corn Popcorn Pops

The popcorn of Fall! ¬†These delicious Candy Corn Popcorn Pops are a fun new way to enjoy your favorite snack and candy! ūüėȬ†


Ingredients


Р 6 cups prepared popcorn 

Р 1 bag mini marshmallows

Р 1/2 stick of butter

Р Yellow and orange (yellow + red) food coloring

Р Candy corn candies

Р Candy corn cookie cutter


Preparation


Р Prepare popcorn

Р In a medium pot over medium heat, melt butter 

Р Once butter is melted add marshmallows and stir constantly until melted

Р Divide melted marshmallow into 3 equal bowls 

Р In bowl #1 add 4-5 drops of yellow food coloring 

Р In bowl #2 add 3 drops of yellow and 2 drop of red food coloring until you have reached your desired shade of orange 

Р Do not add any food coloring to bowl #3 of marshmallow mixture

Р Divide popcorn equally into 3 bowls 

Р Pour the bowl #1 of marshmallow over bowl #1 of popcorn, and repeat for the remaining two bowls; stir until completely coated

 


Assembly Option #1


Р Spray one casserole dish with non stick spray

Р First add yellow popcorn marshmallow mixture to a thin row (taking up 1/3 of the dish) 

Р Continue with orange popcorn mixture and followed by the white popcorn (creating the color sequence of a piece of candy corn)

Р Allow to cool 

Р Once cooled, use your candy corn cookie cutter to cut your popcorn pops out

Р Using extra marshmallow mixture or melted chocolate, attach Popsicle sticks to the back of your popcorn candy corn treats 


Assembly Option #2 (what we used) 


РTake candy corn cookie cutter and spray with non stick spray 

Р Take the white popcorn and press into the tip of the candy corn mold (taking up about 1/3 of the mold)

Р Now take the orange popcorn and press into the middle of the mold (taking up another 1/3 of the mold) 

Р Lastly take the yellow popcorn press into the remaining of the candy corn mold 

Р Once all of your three color are in the mold use pressure to make sure all of the layers have stuck together 

Р Remove the popcorn from the mold and allow to cool 

Р Now repeat! 

Р Attach the Popsicle stick the same way as option #1
Candy Corn Popcorn Pops


Although Halloween is over, you can still enjoy our last popcorn recipe, Graveyard Popcorn Treats, at your next Spooky party! ¬†As always check out our Facebook and Instagram for latest popcorn recipes and Kernel Season’s news!¬†