Peach Sangria Popcorn

One good thing about adulting?! Peach Sangria Popcorn! Perfect for a weeknight movie after the kids go to bed or a weekend spent with friends, we’ve got the recipe for the BEST summertime snack. 🙂 



  • 6 cups of popped popcorn 

  • 1/2 stick of unsalted butter

  • 1/2 cup of white sugar

  • 1/2 cup of corn syrup

  • 1/2 cup of peach preserves

  • 1/2 teaspoon of baking soda

  • Dried fruit for topping (optional)


  • Prepare popcorn whichever way you’d like (air popper, microwave, stove top, pre-popped)

  • Melt butter in a large pot over medium-high heat

  • Stir in sugar, corn syrup, and peach preserves 

  • When mixture comes to a boil, allow to sit for 2 minutes and then stir in baking soda (it will puff up/expand!)

  • Immediately stir in popcorn into the pot until coated evenly

  • Pour coated popcorn out on parchment paper or another nonstick surface and allow to cool

  • Sprinkle popcorn with some extra white sugar and dried fruit (optional)

  • Enjoy!

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