Raspberry Cheesecake Popcorn Recipe
Didn’t think we could make a Raspberry Cheesecake Popcorn recipe did you? WRONG! 🙂 Leave a comment and give us another challenge or let us know what you think. Enjoy. 


– 6 cups prepared popcorn 

– 1 bag white chocolate chips

– 1/2 cup raspberry preserves 

– 1 box cheesecake flavored Jell-O pudding

– 1/2 cup graham cracker pieces 


Prepare popcorn 

– Melt white chocolate chips in microwave, stirring every 30 seconds 

– In a large bowl, stir melted chocolate and popcorn together until evenly coated 

– Sprinkle cheesecake pudding over popcorn and add graham cracker pieces, stir until mixed throughout 

– Transfer popcorn to lined baking sheets and allow chocolate set

– Warm raspberry preserves in microwave until it reaches a smooth consistency 

– Drizzle over popcorn and enjoy! 

Miss last week’s post? Check out our Marshmallow Popcorn Treats and as always keep following our Facebook for the latest and greatest from Kernel Season’s!